10 best airport restaurants United States
CNBC recently statistics has the best restaurant in America, even some places still deserves top class in the world.
1. Restaurant Encounter
Location: Los Angeles.
Features menu: mushroom dishes and Asian food.
Average price: $ 17.5 a dish.
The encounter was built from 1961 and decorated in classic style, with domed foot-shaped roof.Guests can admire the cityscape with wide angle up to 360 degrees from the window of the restaurant.
2. Pappadeaux Seafood Kitchen restaurant, Fort Wort
Location: Dallas, Fort Worth.
Features menu: seafood (especially oysters), European and American cuisine.
This is the famous family brands came from Houston. Highlights at Pappadeaux is fresh seafood instead of frozen as the other eateries. A visitor commented: "You won't have the feeling I'm in the airport when dining at Pappadeaux. The atmosphere inside the tranquillity and real cozy, contrast with the bustle outside the airport ". The restaurant is located at the A station, port 25 and is open from 9 h to 21 h 30.
3. Restaurant One Flew South
Location: Hartsfield Jackson Atlanta
Features menu: Sushi, boneless duck sandwich.
Average price: 20 USD per person
Restaurant One Flew South is located at the mouth of E at Hartsfield Jackson Atlanta International Airport. It is considered as the number one restaurant in Atlanta with the compliments to pull over from visitors. The architecture inside One Flew South is also very nicely, creating a natural sense of intimacy for the customers.
4. Restaurant Frontera Tortas
Location: O'Hare International Airport, Chicago.
Features menu: sandwiches, chicken juices in the style of Mexico.
Average price: about 5-9 USD a dish.
Restaurant by Chef Rich Bayless Mexican cuisine famous for its management. Though many people complained about the speed of service, this diner is still the point-solo for O'Hare.
Pappadeux Seafood Kitchen restaurant., Houston
Location: George Bush Intercontinental Airport, Houston.
Features menu: crab cakes, oysters processing styles.
Average price: 35 USD per performance.
According to CNBC, this is one of the finest restaurants in Houston. Many entrepreneurs choose this place to dine and entertainment partners while awaiting transit.
6. Chef Jimmy's Bistro restaurant & Spirits
Location: Denver International Airport.
Features menu: steak Italian style, multi processing style green beans.
Average price: 28 USD per person.
Those visitors been to Chef Jimmy's Bistro & Spirit are identified as well as food quality very rich menu. Restaurant owner said, he passed all of his inspiration in the dish. The restaurant is located at the mouth of A of the Denver International Airport.
7. fast food Shop Surdyk's Flights
Location: international airport of Minneapolis-St. Paul, Minnesota.
The menu features: cheese sandwich, chicken.
Average price: 7-9 USD a dish.
However, Surduk's Flights just a cafeteria as fast but the quality of food has a good restaurant, class CNBC said. The snack food was established in 1934 within the Minneapolis-St. Paul. In addition to the necessary food, Surduk's Flights served wine, small plates of bread and passengers are allowed to bring on board.
8. Restaurant Garden State Diner
Location: Newark Liberty International Airport, New Jersey.
Features menu: fried dishes.
Average price: 25 USD for two people.
Garden State Diner located at the entrance of the station C, Newark Liberty Airport. This is the restaurant that suits the taste and quality standards of the people living in the New Jersey area. A traveler reviews, Garden State Diner is indeed true that a restaurant can own the airport.
9. Restaurant Anthony's Fish Bar
Location: Seattle-Tacoma airport, Seattle.
Features menu: seafood cream soup, grilled salmon.
Average price: 20 USD per person.
Behind the restaurant is company specialized in distribution of fresh foods to ensure raw materials at Anthony's Fish Bar is always perfect. Many transit passengers at the Seattle-Tacoma airport are very familiar with this brand. According to CNBC, Anthony's Fish Bar is considered the food served at the best airport in the world.
10. Legal Sea Foods restaurant
Location: Boston Logan Airport, Boston.
Signature dishes: seafood cream soup.
Average price: 20-30 USD per person.
Legal Sea Foods restaurant chain specializing in supplying fresh seafood since 1950 with branches spread across the State of Massachusetts. Currently, Boston Logan Airport has 2 restaurant brands in the door terminal B and c. Although many people complained about the slow service speed, swarms of passengers still happy about the quality of food and are willing to ignore those other details.
1. Restaurant Encounter
Location: Los Angeles.
Features menu: mushroom dishes and Asian food.
Average price: $ 17.5 a dish.
The encounter was built from 1961 and decorated in classic style, with domed foot-shaped roof.Guests can admire the cityscape with wide angle up to 360 degrees from the window of the restaurant.
2. Pappadeaux Seafood Kitchen restaurant, Fort Wort
Location: Dallas, Fort Worth.
Features menu: seafood (especially oysters), European and American cuisine.
This is the famous family brands came from Houston. Highlights at Pappadeaux is fresh seafood instead of frozen as the other eateries. A visitor commented: "You won't have the feeling I'm in the airport when dining at Pappadeaux. The atmosphere inside the tranquillity and real cozy, contrast with the bustle outside the airport ". The restaurant is located at the A station, port 25 and is open from 9 h to 21 h 30.
3. Restaurant One Flew South
Location: Hartsfield Jackson Atlanta
Features menu: Sushi, boneless duck sandwich.
Average price: 20 USD per person
Restaurant One Flew South is located at the mouth of E at Hartsfield Jackson Atlanta International Airport. It is considered as the number one restaurant in Atlanta with the compliments to pull over from visitors. The architecture inside One Flew South is also very nicely, creating a natural sense of intimacy for the customers.
4. Restaurant Frontera Tortas
Location: O'Hare International Airport, Chicago.
Features menu: sandwiches, chicken juices in the style of Mexico.
Average price: about 5-9 USD a dish.
Restaurant by Chef Rich Bayless Mexican cuisine famous for its management. Though many people complained about the speed of service, this diner is still the point-solo for O'Hare.
Pappadeux Seafood Kitchen restaurant., Houston
Location: George Bush Intercontinental Airport, Houston.
Features menu: crab cakes, oysters processing styles.
Average price: 35 USD per performance.
According to CNBC, this is one of the finest restaurants in Houston. Many entrepreneurs choose this place to dine and entertainment partners while awaiting transit.
6. Chef Jimmy's Bistro restaurant & Spirits
Location: Denver International Airport.
Features menu: steak Italian style, multi processing style green beans.
Average price: 28 USD per person.
Those visitors been to Chef Jimmy's Bistro & Spirit are identified as well as food quality very rich menu. Restaurant owner said, he passed all of his inspiration in the dish. The restaurant is located at the mouth of A of the Denver International Airport.
7. fast food Shop Surdyk's Flights
Location: international airport of Minneapolis-St. Paul, Minnesota.
The menu features: cheese sandwich, chicken.
Average price: 7-9 USD a dish.
However, Surduk's Flights just a cafeteria as fast but the quality of food has a good restaurant, class CNBC said. The snack food was established in 1934 within the Minneapolis-St. Paul. In addition to the necessary food, Surduk's Flights served wine, small plates of bread and passengers are allowed to bring on board.
8. Restaurant Garden State Diner
Location: Newark Liberty International Airport, New Jersey.
Features menu: fried dishes.
Average price: 25 USD for two people.
Garden State Diner located at the entrance of the station C, Newark Liberty Airport. This is the restaurant that suits the taste and quality standards of the people living in the New Jersey area. A traveler reviews, Garden State Diner is indeed true that a restaurant can own the airport.
9. Restaurant Anthony's Fish Bar
Location: Seattle-Tacoma airport, Seattle.
Features menu: seafood cream soup, grilled salmon.
Average price: 20 USD per person.
Behind the restaurant is company specialized in distribution of fresh foods to ensure raw materials at Anthony's Fish Bar is always perfect. Many transit passengers at the Seattle-Tacoma airport are very familiar with this brand. According to CNBC, Anthony's Fish Bar is considered the food served at the best airport in the world.
10. Legal Sea Foods restaurant
Location: Boston Logan Airport, Boston.
Signature dishes: seafood cream soup.
Average price: 20-30 USD per person.
Legal Sea Foods restaurant chain specializing in supplying fresh seafood since 1950 with branches spread across the State of Massachusetts. Currently, Boston Logan Airport has 2 restaurant brands in the door terminal B and c. Although many people complained about the slow service speed, swarms of passengers still happy about the quality of food and are willing to ignore those other details.